川菜 英语pptPPT
川菜简介起源中国四川地区，拥有悠久的历史和文化背景特点麻辣、鲜香、口感丰富，以辣味著名代表菜品麻婆豆腐、宫保鸡丁、水煮鱼等川菜英语词汇1. 调料类辣椒Ch...
川菜简介起源中国四川地区，拥有悠久的历史和文化背景特点麻辣、鲜香、口感丰富，以辣味著名代表菜品麻婆豆腐、宫保鸡丁、水煮鱼等川菜英语词汇1. 调料类辣椒Chili花椒Sichuan pepper姜Ginger大蒜Garlic八角Star anise丁香Cloves肉桂Cinnamon香叶Bay leaves草果Amomum tsaoko甘草Licorice白芷Angelica root三奈Cardamom白扣Costus root高良姜Galangal root砂仁Amomum villosus香砂Amomum xanthioides紫叩Cardamom seeds肉果Chinese keys孜然Cumin seeds陈皮Dried orange peel甘菘Chinese goosebeery香菜籽Coriander seeds迷迭香Rosemary leaves百里香Thyme leaves鼠尾草Sage leaves马郁兰Marjoram leaves长香草Hyssop leaves多香果粉Allspice berries powder香草粉Vanilla powder黑胡椒粉Black pepper powder白胡椒粉White pepper powder红胡椒粉Red pepper powder花椒粉Sichuan pepper powder高良姜粉Galangal root powder红辣椒粉Red chili powder孜然粉Cumin powder姜黄粉Turmeric powder蒜粉Garlic powder洋葱粉Onion powder大蒜粉Garlic powder, minced or ground2. 川菜常用食材猪肉Pork牛肉Beef羊肉Mutton鸡肉Chicken鸭肉Duck鱼肉Fish虾肉Shrimp蟹肉Crab meat豆腐Tofu粉丝Cellophane noodles木耳Wood ear黄花菜Day lily buds竹笋Bamboo shoots冬瓜White gourd西红柿Tomatoes青椒Green peppers红椒Red peppers青蒜Garlic sprouts洋葱Onions大蒜Garlic生姜Ginger香菜Coriander leaves花椒叶Sichuan pepper leaves豆瓣酱Bean sauce辣椒酱Chili sauce火锅底料Hot pot seasoning干辣椒Dried red peppers泡辣椒Pickled red peppers青花椒Sichuan green peppercorns花椒油Sichuan pepper oil红油豆瓣酱Red oil bean sauce黄酒Shaoxing wine生粉Corn starch白糖White sugar米醋Rice vinegar生姜粉Ginger powder五香粉Five spice powder八角粉Star anise powder白胡椒粉White pepper powder
